MARTINEZ, Calif. – The Sons of Italy Diablo Valley Lodge #2167 will be holding a Polenta Dinner on Saturday, Jan. 14, 2017. The event will be held at the Martinez Veteran’s Hall, 930 Ward St., in downtown Martinez.
Please join the Sons for a lovely dinner prepared by Catering by Cynthia. The buffet menu consists of: creamy polenta, grilled Italian sausages, meatballs with marinara sauce, Caesar salad, green beans with toasted hazelnuts and crumbled blue cheese with mustard vinaigrette, garlic bread, trio of mini desserts: key lime tarts, pineapple upside down cakes and chocolate truffles; iced tea, lemon water, coffee, and hot tea.
The event will start at 4:30 p.m. for socializing, 5 p.m. dinner, and 6-9 p.m. music and dancing with Martinez entertainer and DJ, Eddie Togonon to ‘50s nostalgic music.
Reservations are required and seating is limited. Payment in advance is required. The price is $20 per person. For reservations, contact Anne Mobley by Jan. 8 at (925) 788-8824 or email@example.com.